Oneg Shabbat Menu

All food will be decorated with Fresh Flowers & Greenery

 Chefs Choice Assortment to include 3 per person

Cheesecake Tarts with Fresh Fruit
Fudgy Brownies
Raspberry-Raisin Bars
Lemon Bars
Apricot-Almond Bars
S’mores Bars
Apple Phyllo Tarts
Key Lime Tarts
Homemade Rugelach with Cinnamon & Raisins
Homemade Chocolate Chip, Oatmeal Raisin & Toffee Crunch Cookies
Freshly Baked Coffeecakes

 An Imported and Domestic Cheese Basket
garnished with Red Flame & Green Grapes

For 100 persons or less $9.95/person
For 100 persons or more $8.95 /person

40 person minimum

 Beverage Station
Coffee, Tea and Decaffeinated Coffee
Cream, Sugar, & Sweeteners

Assorted Soft Drinks
$3.50/person

Requires Staff

 Chefs, Event Managers & Supervisors - $225.00 each
Servers & Bartenders - $175.00 each

Optional & subject to availability

ONEG OPTIONS

A Double Dip Basket of Hummus and Roasted Red Pepper Dip
with Toasted Pita Chips
$3.95/person

Farmers Market Vegetable Basket
with Spinach Dip
$2.50/person

“The Best” Homemade Potato Pancakes
with Apple Sauce and Sour Cream
$30.00/dozen (3 dz min.)

Smoked Salmon Roulades
with Chive Cream Cheese, Smoked Salmon, Sliced Tomatoes & Capers in Tomato Tortilla
$30.00/dozen (3 dz min.)

Scottsdale Pinwheels with Cilantro Lime Chicken,
Monterey Jack Cheese & Arizona Mayo
$30.00/dozen (3 dz min.)

 Chunks of Chocolate Dipped Halvah
$30.00/dozen (2 dz min.)

 A Basket of Chocolate Dipped Rice Krispie Treats, Oreos, & Chocolate Drizzled Pretzels
Krispie Treats & Oreos with initials or name in a color of your choice,
Pretzels with Sprinkles
$90.00 (includes 2 dz of each)

 Freshly Sliced Seasonal Fruits
$2.95/person